Jollof Rice in Nigeria and Beyond
Nigeria
favourrichard
Spain
The Frank Gehry-designed Guggenheim Museum in Bilbao, the Basque capital
Join the Project
EYW wants your food photos!
Food Memories
EYW wants your food stories!
Reliving Delicious Food Memories: A Treasured Story from Florence
Florence, Italymarcellinus
One of my most treasured food memories is of a family vacation to Italy when I was a teenager. We spent a week in Florence, and every meal we had was a revelation. But the one that stands out most in... Read more
<< back to user content in Spain
Bunyols de carabassa
Horchatería Fabian
Carrer de Ciscar, 5, 46005 València
Carrer de Ciscar, 5, 46005 València
Bunyols de carabassa - pumpkin fritters - are tradtionally made in Valencia during the Fallas festival in March. But are also consumed throughout the year. One of the best places to get them is at Horchateria Fabian in Valencia. The way locals eat them is by dipping them in hot chocolate (Valencia´s answer to Madrid´s churros!).
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
©2023 Eat Your World, LLC - All Rights Reserved