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Lahmacun with salad

Submitted by lsr
İsmail Usta Taksim
Sıraselviler Cad./Hocazade Sokak No.7 Istanbul

This was a great lahmacun: thin, crispy, flavorful. A squeeze of lemon atop the minced seasoned lamb really brightened things up. We liked that it was served with a nice salad--chopped deep-red tomato, white onion, red cabbage, parsley--and were instructed to pile on what we wanted and roll it up.


 

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