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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

EYW wants your food stories!

How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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    • Iraqis develop taste for Western foods

      jmichaels56
      Baghdad, Iraq
      This is a version of a story I wrote for USA TODAY: BAGHDAD -- Saysaban restaurant never closed for business, even when U.S. tanks rolled into the city in 2003 and later when the city later spiral…    Read more
    • An Iraqi kebab house is revived

      jmichaels56
      Fallujah, Iraq

      This is a condensed version of a story I wrote for USA TODAY late last year during a visit to Fallujah, Iraq: When Mohammed Husain Alwan rebuilt his famed kebab restaurant after a coalition ai…    Read more

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