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<< back to user content in Argentina

Pastel de quinoa

Submitted by jessie
Viracocha
Independencia 994 San Salvador de Jujuy

Long before North Americans started importing quinoa, it was a staple in northern Argentina. It's everywhere! My favorite way to consume this healthy grain was as part of a pastel de quinoa. It's a bit like a shepard's pie- cheese, olives, eggs, ground beef and quiona.


 

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