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Hae Mee Tng (Prawn Noodle Soup)

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Balut in Kuwait

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Trying a local dish in any new country is always both challenging and exciting. Every so often, however, you encounter something that raises the bar to levels which you thought you may never encounter.... Read more

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<< back to user content in Chile

Pulpo

Submitted by asaricciardi
Sabor Color
Templeman 561, Valparaiso, Chile

This fresh pulpo was a perfect snack on a hot day accompanied by a basil and passion fruit Pisco! The freshly caught octopus was mild in flavor, and served with an intense garlic sauce, nutty pistachio cream and sweet bell peppers.


 

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