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Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more
This is the most quintessential Caribbean meal you can get in coastal Colombia. Fried mojarra fish is commonly served with a side of coconut infused rice and patacones (fried plantains). For less than the equivalent of USD3 you can have an almuerzo (set lunch) including a small soup, a mojarra dish and a refreshing agua de panela sweet drink.
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