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When I was a child, my family used to have a tradition of baking apple pies together every fall. We would gather the ripest apples from our backyard and spend hours peeling, slicing, and mixing the ingredients... Read more
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They called this a "pan pizza," but it's more like a heavenly pastry. It tasted like a buttery croissant filled with hot melted cheese & ham that happened to be in the shape of a pizza, straight outta the oven. It was addictively tasty, just like everything else we tried at this bakery.
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