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Tsampa (Zanba)

Tibet
cherrycheng

The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more

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Mangrove iced tea

Submitted by piggybackrideaz
Red Mangrove Restaurant & Sushi Bar
Av. Charles Darwin, Puerto Ayora, Santa Cruz Island, Galapagos

For those that think regular lemon iced tea is too boring, here's a great alternative! This iced tea is made from mangrove leaves, plentiful in the seaside areas of the Galapagos Islands. With a touch of lemon and plenty of ice, this beverage is incredibly refreshing and a perfect cooling-down method after a day out exploring the islands.


 

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