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India
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Ecuador
Landscape near Machachi, Ecuador. Photo by EYW user Justin Aschenbrand (interjus)
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Tsampa (Zanba)
Tibetcherrycheng
The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more
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Mangrove iced tea
Red Mangrove Restaurant & Sushi Bar
Av. Charles Darwin, Puerto Ayora, Santa Cruz Island, Galapagos
Av. Charles Darwin, Puerto Ayora, Santa Cruz Island, Galapagos
For those that think regular lemon iced tea is too boring, here's a great alternative! This iced tea is made from mangrove leaves, plentiful in the seaside areas of the Galapagos Islands. With a touch of lemon and plenty of ice, this beverage is incredibly refreshing and a perfect cooling-down method after a day out exploring the islands.
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