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Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more
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Uruguayans refer to Chivito as their national dish. While it means "little goat," Chivito is a sandwich of thinly sliced filet mignon, ham, cheese, olives, egg, bacon, and mayonnaise, although variations exist. Legend says an Argentine client requested goat and was served Chivito. If you pile that much on a sandwich, it’s hard to say what’s in it!
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