Pork Adobo
Philippines
glendas1
guides you to the best local dishes & drinks in
150+ cities. See map now
EYW wants your food stories!
You’ve arrived in Killarney and you want locally sourced quality food. Here's where to go: Yew Tree: For chef John O’Leary, local ingredients are de rigeur – house cured salmon,... Read more
Below is user-submitted content for this region. Have something to contribute? Upload your regional-food photo or food memory.
After an exhausting two-day drive from Charlotte, NC, Erica and I arrived in Beaver Creek. We met with my daughter Jaimie, who lives in this mountain paradise. Dinner was to be at the Grouse M… Read more
“I like to irrigate and cultivate. I like to farm. It’s like painting a picture: With a swipe of a brush you change the whole picture.” –Shane Milberger, owner of Milberger Farms, a chile pepper and vegetable farm with a… Read more
It’s hard to find a restaurant in Pueblo, Colorado, that doesn’t serve green chiles. This is prime pepper country, a smaller—and, some would argue, tastier—alternative to Hatch, New Mexico. In autumn, at harvest time,… Read more
©2021 Eat Your World, LLC - All Rights Reserved