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A lot of us Filipino love to eat balut because we consider these exotic foods as a Filipino delicacy and custom, but the most important too is to know what balut can bring and give us in our body. There... Read more
Bukkake udon, thick light noodles hand-rolled on site and served in a rich beef- and bonito-flavored broth, topped with green onions and tempura bits. The Japanese community in Hawaii has contributed enormously to the cuisine, with the best examples in the big city of Honolulu.
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