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apikovsky

User since February 7, 2012



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  • Eating Carp

    Kiev, Ukraine
    apikovsky
    In the US, carp is usually seen as a cheap and bony fish, but in Ukraine, it’s a staple of the cuisine. Whether fried, dried, or smoked, carp is omnipresent. When I visited my grandmother, we wou…    Read more
  • A Meal out of a Fairytale

    Lake Bled, Slovenia
    apikovsky
    Hundreds of meters above Lake Bled in northeast Slovenia, in a castle perched on a cliff, is a most unlikely restaurant. The location doesn’t exactly need a five-star dining establishment to make…    Read more

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