Peru is fast-gaining a spot in international culinary conversations. It is home to dishes and flavours that are unique to the region, and not found anywhere else. Few places offer such diversity of ingredients,... Read more
It's called "local chicken" because you might have just seen it cross the road just a bit ago (sorry to offend any veggies!). It's quick marinated, char-grilled and covered with herbs and chilies that will do wonders for your sinuses. Enjoy with beer!
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