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Explore the best regional dishes and drinks to get deeper into a culture. Our writers and users have covered more than 170 destinations. Where will you eat next?
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ESSENTIAL DISHES
Eat Local
We believe that what you eat depends on where you are. The regional, traditional foods we spotlight around the world—their history, context, and flavors—are important cultural gateways. Hungry yet?
Hünkar beğendi
What: For this classic Ottoman dish, chunks of stewed lamb are served on a bed of...
Local spirits
What: The liquor distilled within a two-hour (driving) radius of Nashville includes the obvious—Jack Daniels whiskey...
Arepa con huevo
What: A cornmeal arepa stuffed with an egg and deep-fried to crispy hot perfection. There is...
Funeral potatoes
Funeral potatoes are a crowd-pleasing cheesy potato dish commonly served at, you guessed it, funeral luncheons...
Donair
The local take on doner kebab (or gyro), the Halifax donair is probably the most famous...
Welsh rarebit
What: It’s also known as Welsh rabbit, but it’s purely vegetarian. Huh? That’s right: Welsh rarebit...
Irish coffee
What: What do you get when you blend hot coffee, Irish whiskey, sugar, and cream? Magic,...
Burger, custom-blend
What: Burgers may be as all-American as apple pie, but proprietary-blend burgers—those featuring beef blends customized...
Tamal
Tamales consist of masa (a mash made of ground corn soaked in water and lime) and...
Conch fritters
Local queen conch is chopped up into small pieces, battered alongside onions and peppers, rolled into...
Chicha
What: A sour-tasting, traditional fermented corn drink with a low amount of alcohol. Perhaps an acquired...
Danggit (Dried, Salted Rabbitfish)
Cebu is known for its danggit—salted, sun-dried rabbitfish (aka spinefoot), which is abundant and native to...
Indian breads: Naan, roti, chapati
In North India, the sidekick to those thick curries is always bread, not rice. Rice is...
Lechon manok
A favorite local food of Cebu, lechon manok is rotisserie chicken stuffed with lemongrass, and the...
The Latest Storieson the Eat Your World Blog
The Latest Storieson the Eat Your World Blog
Where to Eat in Sunnyside, for Taste of Sunnyside 2024
Returning October 13 for its 14th year, the Taste of Sunnyside is a massive restaurant crawl of 60-plus [...]
Ledikeni: The Bengali Sweet Fit for a Lady
The streets of Kolkata are famed as the mecca of India’s confectionery realm. For centuries, West Bengal’s capital [...]
Get to Know Traditional Chilean Food
Despite the country’s name, typical Chilean foods are generally not spicy, but they are certainly delicious and diverse, [...]
The Buenos Aires Pizzerias to Know
Pizza is a big deal in Argentina, and its capital is peppered with iconic pizzerias. Here are the [...]
The Ultimate Guide to the Queens Night Market
Updated for the 2024 season! The Queens Night Market returns this weekend to Flushing Meadows-Corona Park for its [...]
The Best Food Markets in Madrid
When it comes to tapas, cañas, and vermú in Spain, there’s one setting that immediately comes to mind: [...]
Las Vegas: Where the Locals Eat
Food halls, off-the-Strip chef-driven restaurants, neighborhood eateries: Here's how to eat like a local in Las Vegas, according [...]
Eating in Rockaway Beach, Queens
Food vendors and restaurants in Rockaway Beach have only gotten better over the years. Here’s where to eat [...]
QUEENS FOOD TOUR
*As seen in The Wall Street Journal and Gothamist!*
Our long-running “around the world” Jackson Heights food tours are just as popular with curious New Yorkers as they are with out-of-towners looking to experience a real slice of NYC.
We love to share our passion for the diverse neighborhood we’ve called home for 15 years. We can accommodate a wide range of eaters—mixed or private groups, company teams, school groups, kids—and dietary restrictions. We run more sustainable tours using compostable utensils and plates, and donate a portion of tour proceeds back to worthy causes in the area.
ABOUT EAT YOUR WORLD
Part global food database, part travel destination guide, and part Queens food experts/tour operators, Eat Your World isn’t your typical blog. We are an online resource for regional food and drinks around the globe founded on the principle that what you eat depends on where you are.
We believe local cuisines are worth celebrating. To that end we spotlight the unique culinary traditions of cities around the world, from Detroit to Delhi. We feature regional dishes, their cultural context, and the local restaurants in which they’re found. We work with writers around the globe and encourage users to upload their own local food photos and Food Memory stories.
TRAVEL BRANDS WE’VE WORKED WITH
Want to learn how Eat Your World can help promote and elevate your destination or brand? Find out how to work with us.
