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My family recently bought a cottage on Torch Lake in Northern Michigan, USA. Just outside Traverse City, this area of the state is booming with exceptional restaurants and local breweries. One of these... Read more
My friend tells me this is the best sweet corn in Taiwan, and I can believe it. You pick your cob then stand around whilst the vendor bastes it in some amazing paste of deliciousness (Google says soy, chili & garlic but it tasted almost meaty). Grill, scrape, repeat. You get the idea. The result is a charred, chewy revelation on a stick.
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