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Frascati DOC

Frascati
dominiquelettiere

I discovered the Frascati DOC white wine in 2011 shortly after meeting my now-husband whose family makes the wine. This wine is crisp and bright and refreshing and every time it starts to heat up in the... Read more

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Quintessential Dakar: What to Eat

May 14, 2013

A city spotlight on Dakar, Senegal’s sultry capital city, where French, Wolof, and North African influence...

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Chiles en Nogada
Submitted by karenm
Antojitos Magos
Mineral del Chico, Pachuca, Mexico

Traditional Mexican dish for Independence Day, with Poblano chiles stuffed with a mixture of meat and dried fruits and served with a creme sauce and pomegranate seeds.


 

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Oaxaca City Guide

Going to Oaxaca? Take our download- able Oaxaca City Guide with you so you don't miss out on any of the wonderful regional foods and drinks you see detailed on these pages. $1.99

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