Fried chicken with sides
guides you to the best local dishes & drinks in
125+ cities. See map now
EYW wants your food photos!
EYW wants your food stories!
What: A very thin, round, brown wafer—almost like a flattened waffle cone, but lighter—that’s spread with sweet arequipe (Colombia’s caramel) on top or between two wafers to create a delicious dessert-sandwich. Some vendors sell it with tons of additional toppings, like grated cheese, marmalade, or colored sprinkles, but we think traditional plain is best.
Where: On the street just about everywhere (look for the stacks of wafers and tubs of arequipe).
©2016 Eat Your World, LLC - All Rights Reserved