Join the Project

EYW wants your food photos!

Food Memories

EYW wants your food stories!

Assam Laksa

Taman Connaught, Kuala Lumpur, Malaysia
trinna

As a Malaysian, I have a great appetite for food. Especially hawker food. The best dish I would recommend anyone to try is the Assam Laksa. Anywhere I go, I'll always try the local town's Assam Laksa to... Read more

Write a Food Memory now

In the News: EYW in the New York Times

January 26, 2012

We are pleased to announce that Eat Your World was featured today in The New York Times’

Read More

Enter to win a subscription to travel mag AFAR!

What: Upload your pics of regional food and/or drink in China. We’ll pick our favorite!

When: Enter by Feb. 15, 2012

Learn more

Welcome to the new Eat Your World! We’ve spent the last few months in beta mode, building up content and developing new features for a better, more cohesive and user-friendly website, so we’d like to tell you about them...but first please allow us to introduce ourselves in this one-minute video.

 

Read more

Florida Keys
  • Key West pink shrimp

    This wild-caught shrimp is not only local to the Florida Keys, but it’s also found in a habitat that’s not as populated by other fish as some other shrimp-centric areas, which means …

    Read more

Agra
  • Chaat

    As in Delhi, chaats, or savory snacks, are very popular in Agra—particularly bhalla, various kachori, samosas, and gol gappas. For this entry we’ll focus on the former, as it’s…

    Read more

London
  • Local craft beer

    “Craft beer” is a U.S. term, but it’s catching on like wildfire in London and the rest of England, where more and more beer drinkers have made it clear they want more than just…

    Read more

Get Involved Join the project:   Upload Photos Join Now

View more pics

Food Memories:   Write a Story Learn More
  • Assam Laksa

    Taman Connaught, Kuala Lumpur, Malaysia

    trinna

    As a Malaysian, I have a great appetite for food. Especially hawker food. The best dish I would recommend anyone to try is the Assam Laksa. Anywhere I go, I'll always try the local town's Assam Lak…    Read more
  • A Splurge Worthy Cooking Class - Parisian Style

    21 rue Custine 75018 Paris

    slyavey

    What to do for one's 25th wedding anniversary? Why one goes to Paris! Instead of doing the predictable lavish dinner to celebrate, we took an "Evening Market Cooking Class" with the Cook'n With C…    Read more
  • My first sandwich

    Hartford, Connecticut

    zboehmova

    Second time ever on an airplane. First trip to a foreign country alone, and "Amerika" no less. I was picked up at the airport near the summer school at Mt. Holyoke that I was headed to,…    Read more
  • Cape Cod Bounty

    Falmouth, MA

    lsr

    It was a summer Saturday on some picturesque beach in Vineyard Sound, empty but for the windswept dune grass, a few friends, and a scattering of towels and coolers. We waded in from our boat, flo…    Read more

Read more entries

Enter to win a subscription to travel mag AFAR!

What: Upload your pics of regional food and/or drink in China. We’ll pick our favorite!

When: Enter by February 15, 2012

 

EYW City Guides

Are you going somewhere and wish you could take all of a city’s EYW info with you? With EYW’s printable City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

View Available City Guides


Forgot password