EAT YOUR WORLD

guides you to the best local dishes & drinks in
150+ cities.
See map now

Join the Project

EYW wants your food photos!

Estonian-Style Cupcakes

Estonia
animavitruvian

Upload a photo now

Food Memories

EYW wants your food stories!

Fergburger is Heaven on Earth

Queenstown, New Zealand
kcfairweather

The owner of Fergburger must surely be a Belinda Carlisle fan because he has made heaven a place on earth. Founded on December 22, 2000 and opened in February 2001, operating out of a garage off Cow... Read more

Write a Food Memory now

<< back to user content in Cameroon

Eru in Cameroon

Submitted by guineapig
None
Douala, Cameroon

Eru is a traditional Cameroonian dish that comes from the English-speaking part of Cameroon on the Nigerian border. It is made of spinach, with palm oil, crayfish, and cow skin. It tastes amazing! It is usually served with a side called water fufu, which is like a white starch made of cassava and water. The meal is very hearty and fills you up!


 

NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

View available NYC Food Itineraries




Forgot password