Turkey
Turkish lamps, Grand Bazaar
With influences from Central Asia, the Middle East, and the Balkans, Turkish cuisine is the ultimate “fusion food,” but it remains hyper regional, with a high priority on local ingredients. Deliciousness ensues.
EYW covers: Istanbul, Sinop (snapshot)
USER CONTENT
More Turkey, From EYW Users
Below is user-submitted content for this region. Have something to contribute? Upload a regional-food or drink photo and add to our global database! Or share a favorite food memory, whether it’s a story set in a faraway land or your grandmother’s kitchen.
