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Tihlo in Ethiopia

Mekele, Ethiopia

Tihlo (Tigrinya: ቲህሎ) is a dish from the historical Agame province in northern parts of Ethiopia that consists of barley dough balls covered with meat and berbere (berbere is made of chili after... Read more

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Ghugni, pea curry street food

Submitted by puranibhita
Assam, India

This pea soup is a very tasty curry and street food that's local to our country (particularly eastern India), made from simple native foods and calling up childhood memories. We can eat curry or soup for snack and breakfast. It's called ghugni, or ghogoni, in our local language. Dried yellow peas with onion, chili, spices, and more.


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