Ethiopian Chicken Stew (Doro Wett)
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Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more
Singapore's other local favorite (apart from Chicken rice) is Chilli crab. Not cheap, depending on the size we are talking about a whole crab cooked in yummy sauce with scrambled eggs. Just the sauce is good enough to keep licking your fingers.
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