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Jollof Rice in Nigeria and Beyond

Nigeria
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Reliving Delicious Food Memories: A Treasured Story from Florence

Florence, Italy
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One of my most treasured food memories is of a family vacation to Italy when I was a teenager. We spent a week in Florence, and every meal we had was a revelation. But the one that stands out most in... Read more

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Stir-fried Bird-nest Fern

Submitted by missel
Wong-Chi boneless goose restaurant
No.99-1, Sec. 1, Xiangshang Rd., West Dist., Taichung City 403, Taiwan

Stir-fried Bird-nest Fern has nothing to do with birds and it's a completely vegetable healthy to eat. Traditional way to stir-fry this cuisine is to have soaked black bean and small dry fishes as the ingredients. Wong-Chi makes this cuisine in the traditional way and it's worth of trying if you plan to visit this restaurant in Taichung!


 



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