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A lot of us Filipino love to eat balut because we consider these exotic foods as a Filipino delicacy and custom, but the most important too is to know what balut can bring and give us in our body. There... Read more
This classic landmark spot in St. John's, serving up nearby Trinidad-inspired food, is a must if you are in the capital even for an hour. During the day you get your choice of curries, but we stopped for dinner and went local with fresh conch roti. An interesting take on the dish, indeed, with big chunks of conch and potatoes.
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