EAT YOUR WORLD

guides you to the best local dishes & drinks in
125+ cities.
See map now

Join the Project

EYW wants your food photos!

Sushi in Albania

Albania
j_orih

Upload a photo now

Food Memories

EYW wants your food stories!

Tsampa (Zanba)

Tibet
cherrycheng

The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more

Write a Food Memory now

<< back to user content in Denmark

Flodebolle

Submitted by lsr
Lagkagehuset
Torvegade 45 Copenhagen, Denmark

Like a mouthful of soft marshmallow fluff encased in dark chocolate, this delicious flodebolle, a traditional Danish sweet made w/sugar and whipped egg whites, sat atop a round wafer and was also covered in coconut flakes. This popular bakery chain was making them en masse behind the glassed-in kitchen. So good!


 

NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

View available NYC Food Itineraries

TRAVEL DEEPER THROUGH LOCAL FOOD

Sign up for monthly updates on new destinations + food stories.

Your personal info is private. We will not spam you.



Forgot password