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Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more
It's an airport hot dog stand, just like all the other pølse joints you will see all over the city, but it was really delicious! This is a fransk, or "French," pølse, the kind made with a good toasty baguette with a hole in it to hold the sausage (it doesn't stick out the other end). The bread is far superior to the rolls used for regular hot dogs, and the spicy ketchup and mustard worked well, too. Definitely a great last snack in Copenhagen before flying home.
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