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A lot of us Filipino love to eat balut because we consider these exotic foods as a Filipino delicacy and custom, but the most important too is to know what balut can bring and give us in our body. There... Read more
One of many delicious dishes at this off-the-beaten-path gastropub in Dublin. The blood sausage with locally sourced pork was perfectly crisp and came with a potato pancake topped with goat cheese. Highl quality food and drink overall. Loved the lamb chops too!
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