Sushi in Albania
Albania
j_orih
The Netherlands
Windmill, outside Amsterdam, Netherlands
EAT YOUR WORLD
guides you to the best local dishes & drinks in
125+ cities. See map now
Join the Project
EYW wants your food photos!
Food Memories
EYW wants your food stories!
Tsampa (Zanba)
Tibetcherrycheng
The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more
<< back to user content in The Netherlands
Lahmacun
Mercan Patisserie
Rozengracht 148 Amsterdam, the Netherlands
Rozengracht 148 Amsterdam, the Netherlands
The Turkish have become one of the major immigrant groups in Amsterdam since the '60s, when the city saw an influx of migrant workers from Turkey. To taste the influence on the street, skip the kebabs and baklava and get yourself some lahmacun, or Turkish pizza: spiced minced lamb, shredded lettuce, hot sauce, and white garlic sauce, all rolled up in a thin toasted pita. So good we had to have two.
Amsterdam Guide
Kindle now on Amazon.com!
Download our new Amsterdam Food & Travel Guide to your Kindle, smartphone, or tablet and get the inside scoop on the best Dutch foods in Amsterdam, plus a bonus restaurant guide and 5-day EYW itinerary. $3.99
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
©2019 Eat Your World, LLC - All Rights Reserved