Pide is the “other” Turkish pizza (lahmacun more often gets that nickname). It’s just baked dough with various toppings, so pretty pizza-like! Here we tried pastirma, the local seasoned, cured, dried beef. It’s very salty and dry, so we wished we’d ordered some cheese on this too. But the dough was delicious.
Kayseri Central Anatolia Region 38015
Turkey
Kayseri Central Anatolia Region 38015
Turkey