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At adorable, open-air Lola Valentina, we loved these breakfast empanadas, stuffed with eggs, cheese, onions, and chaya, the Yucatan's favorite local leafy green (very healthy for you too!). Served with a nice chipotle crema on the side.
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Download our Oaxaca Food & Travel Guide to your Kindle, smartphone, or tablet and get the inside scoop on 40 delicious typical foods and drinks in Oaxaca, plus bonus recipes from a popular Oaxacan chef. $3.99
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