guides you to the best local dishes & drinks in
150+ cities.
See map now

Join the Project

EYW wants your food photos!

Veggie Freeza


Upload a photo now

Food Memories

EYW wants your food stories!

Paneer Pakora


Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more

Write a Food Memory now

<< back to user content in Mexico

Ceviche de Pulpo y Camaron

Submitted by richard
El Camello Jr.
Avenida Tulum & Luna Sur Tulum, Quintana Roo, Mexico

Ceviche is the food of choice in the Yucatan--fresh raw octopus & shrimp chopped up and marinated in lime, with maybe a few tomatoes, onions, cilantro thrown in. The lime cooks it and makes a delicious, fresh dish--at El Camello it is enormous!!


Oaxaca Kindle Guide

Now on!

New Orleans Food & Travel Guide by Eat Your World

Download our Oaxaca Food & Travel Guide to your Kindle, smartphone, or tablet and get the inside scoop on 40 delicious typical foods and drinks in Oaxaca, plus bonus recipes from a popular Oaxacan chef. $3.99

Click here to buy

Forgot password