Palm wine
Nigeria
justicefischer
EYW wants your food stories!
On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
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The best sazerac in town in my humble opinion. The staff at Lafitte's carefully prepare their sazeracs using the right amount of bitters to rye whiskey, orange rind rubbed around the rim and an orange twist as garnish. Taste of perfection. Order one and sit at one of the little tables out on the street watching the world go by while you slowly sip.
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