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Tibetan yogurt

,Lhasa Tibet,Cnina
racheltu

Tibetan yogurt Tibetan yogurt uses fresh yak milk, which is not the same as our daily yogurt. It is... Read more

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"Triple Delight" veggies

Submitted by lsr
Fu Run
40-09 Prince St, Flushing, NY

This beautiful trio of veggies--eggplant, green pepper, and potato, stir-fried in garlic, vinegar, and soy sauce--is apparently a Dongbei classic (di san xian), hailing from northeast China, the region on which this restaurant focuses. It's absolutely delicious: very fresh, a little sweet, and a great complement to all the meat you're sure to eat here.


 

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