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Where to Eat Balut in Cagayan de Oro City, the Philippines

Sotero Daumar street corner Justo Ramonal street Cagayan de Oro City Misamis Oriental Philippines

A lot of us Filipino love to eat balut because we consider these exotic foods as a Filipino delicacy and custom, but the most important too is to know what balut can bring and give us in our body. There... Read more

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Doughboys from Iggy's in Rhode Island

What: Akin to doughnuts or zeppoles, doughboys are the local sugar-dusted, deep-fried dough treat of choice in Rhode Island—the kind of thing that proximity to a coast or a carnival seems to require in America. It’s typically pizza dough that’s flattened, fried, sugared, and served hot, making it vaguely Italian-derived. Try to have just one.

Where: It’s part of the name, so it’s gotta be good. Plus, Iggy’s Doughboys & Chowderhouse (two locations including 889 Oakland Beach Ave., Warwick, map) has the essential bonuses of a super casual clam-shack atmosphere and a location just a stone’s throw from the shore.

When: Sun-Thurs, 11am-8pm; Fri-Sat, 11am-9pm

Order: Iggy’s offers a few types of doughboys, but the classic kind is topped with sugar ($4.29/$7.99 for 6/12)—choose from granulated or powdered. You can also try these hot pillows of dough plain or with a sugar-cinnamon mix. They’re delicious and feel even more legit served in a grease-stained paper bag from here.  

Alternatively: We are still looking for more doughboys in Rhode Island. Let us know if you’ve found some!


NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

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