“Local food” is the name of the game here at Eat Your World. But what is local food? Sure, we define it every which way on our FAQ page, some of it being quite obvious: native dishes, locally produced foods. It’s the gray area surrounding our definition of “traditional,” however, that always keeps the hunt interesting:
If not actually invented there, it is traditional to that place (i.e., historically eaten there, perhaps because the place was settled by immigrant group A two decades ago, or because a dish has long been served by a local institution so as to become a part of the area’s culinary landscape).
For this reason, we count Middle Eastern food as “local” to Detroit and...Read More